If you love Starbucks’ Mocha Cookie Crumble Frappuccino but don’t want to go out or spend a lot of money on buying it, then this recipe is for you. You can make this delicious beverage right at home with just a few simple ingredients and steps.
So go ahead and give this recipe a try. You might discover that making your own Mocha Cookie Crumble Frappuccino recipe at home is even better than buying it from Starbucks!
Ingredients of Mocha Cookie Crumble Frappuccino
To create a delicious drink, there are various ingredients that you can use depending on your preference and taste. However, some common ingredients that you might need include:
Mocha sauce is a mixture of brewed espresso or strong coffee, granulated sugar, unsweetened cocoa powder, semisweet chocolate chips, and vanilla extract. To make the frappuccino base, you’ll need ice, milk, granulated sugar, mocha sauce (made from the recipe included), and vanilla extract. Whipped cream can be made by combining heavy cream, powdered sugar, and vanilla extract. Lastly, to top it off, cookie crumbles made from Oreo cookies can be added along with ice as required.
To make the mocha sauce, combine 1/2 cup of brewed espresso or strong coffee with 1/2 cup of granulated sugar in a small saucepan over medium heat. Stir until the sugar dissolves completely. Add 1/4 cup of unsweetened cocoa powder and 1/4 cup of semisweet chocolate chips. The mixture is stirred until the chocolate has melted and the sauce has thickened. Remove the saucepan from the heat and add 1 teaspoon of vanilla extract. Allow the sauce to cool before using it.
For the frappuccino base, blend 1/2 cups of ice, 1 cup of milk, 3 tablespoons of granulated sugar, 2 tablespoons of mocha sauce (made from the recipe above), and 1 teaspoon of vanilla extract in a blender until smooth. Adjust the consistency by adding more ice or milk if necessary.
To make whipped cream, beat 1 cup of heavy cream with an electric mixer until soft peaks form. Add 2 tablespoons of powdered sugar and 1 teaspoon of vanilla extract, then continue to beat until stiff peaks form.
To assemble the frappuccino, drizzle some mocha sauce inside the rim of your glass. Pour the blended frappuccino into the glass and top with whipped cream. Crush 5-6 Oreo cookies and sprinkle them on top of the whipped cream. Add more ice as required and serve immediately.
Adding ice is a great option if you prefer your drink to be chilled or have a thicker consistency. You can use regular ice cubes, crushed ice, or frozen fruit to add flavor and texture.
You Might Also Like:
- How to descale Bonavita coffee maker?
- Bars of pressure for espresso?
- Brazilian vs Colombian coffee?
- What is caffe misto?
Mocha Cookie Crumble Frappuccino Recipe
I’d be happy to explain how to make a Mocha Cookie Crumble Frappuccino in detail. This popular Starbucks drink is a delicious combination of chocolate and coffee flavors, with chunks of cookies mixed in for added texture and crunch. Follow these simple steps to create your own Mocha Cookie Crumble Frappuccino:
Making the Mocha Sauce
- Combine the brewed espresso or strong coffee, granulated sugar, unsweetened cocoa powder, and semisweet chocolate chips in a small saucepan.
- Cook over medium heat, stirring constantly until the chocolate chips have melted and everything is fully combined.
- Remove from heat and stir in the vanilla extract. Set aside to cool.
Preparing the Frappuccino Base
- Add ice, milk, granulated sugar, mocha sauce (recipe included), and vanilla extract to a blender.
- Blend for 30 seconds or until smooth.
Blending the Ingredients
- Crush 5-6 Oreo cookies into small pieces.
- Wash the heavy cream with powdered sugar and vanilla extract in a separate bowl until thick.
- Add 1 tbsp of Oreo cookie crumbles into the blender with the Frappuccino mixture and blend for another 5 seconds.
- Pour the blended mixture into a glass.
- Top the drink with whipped cream and sprinkle the remaining Oreo cookie crumbles on top.
Assembling the Drink
- Place some ice cubes in your serving glass.
- Pour the blended mixture over the ice.
- Top with whipped cream and sprinkle with more Oreo cookie crumbles if desired.
Tips and Tricks
- If you don’t have access to brewed espresso or strong coffee, you can use instant coffee or espresso powder instead.
- Add more semisweet chocolate chips to the mocha sauce recipe for an extra chocolatey taste.
- To make the drink dairy-free, substitute the milk and heavy cream with non-dairy options such as almond milk and coconut whipped cream.
- Increase the amount of espresso or coffee used in the mocha sauce and frappuccino base recipes for a stronger coffee flavor.
The conclusion is a final statement or summary that combines the main points of an argument, discussion, or writing. In this context, the decision refers to the end of instructions for the Mocha Cookie Crumble Frappuccino recipe at home.
After providing all the steps and ingredients required to make the frappuccino, the author encourages the reader to try making it themselves. By doing so, they can enjoy the drink anytime without leaving their house and impress others with their barista skills. The conclusion also emphasizes the simplicity of the recipe and highlights that with just a few simple tips and tricks, anyone can create their version of this popular Starbucks drink.
The conclusion serves as a call to action for the reader to practice what they have learned and experiment with making the frappuccino on their own. It reinforces the idea that making a delicious coffee drink at home is not only possible but also easy and fun. Overall, the conclusion effectively summarizes the article’s main points while providing the reader a clear with, concise message.